Stone's Green Ginger Wine 750ml

Produced in Australia by Angove Family Winemakers for over 40 years, the time honoured recipe remains largely unchanged since it was first produced in England in 1740. Stone’s is one of the world’s oldest surviving alcoholic beverage brands.

Stone’s Original Green Ginger is a highly flavoured wine. The ginger is grown in Buderim in Queensland, where whole ginger roots are dried and processed before despatch to Angove’s. We draw the character from the ginger root by infusing it in spirit for over a week. After this period of steeping, the infusion is added to a clean neutral dry white wine which is blended with other, secret, components before bottling.

Stone’s Original Green Ginger is a rich golden brown colour with a powerful pungent ginger aroma. This spicy character follows on the palate where its zest is quite noticeable, but moderated by a softening sweetness. The aftertaste is fairly warming and this sensation contributes a certain glow to the palate. 13.9% ABV.