BIG & BOLD! PERFECT WITH RED MEAT
Sometimes it’s good to be a renegade, standing out from the crowd, and that’s what these wines from South Australia do. They stand alone despite the fashions or latest trends, unashamedly proud of being bold and rich in flavour and perfectly suited to red meat.
Renegado wines are big on character and flavour and crafted to pair perfectly with red meat. For centuries every wine producing country has proudly celebrated this wonderful food and wine connection.
This is a full-bodied Malbec showcasing rich, upfront blackberry and blueberry fruit flavours with milk chocolate and vanilla cream notes. The flavours are mouth-filling with Malbec’s renowned, albeit here, soft tannins pulling them persistently long delivering a very satisfying finish. Perfectly suited for barbequed steak, venison or hearty slow roasted beef. 14% abv.
Outstanding flavour, and exceptional value. Be quick!